Morristown Food & Drink

Large downtown restaurant and entertainment destination with American dining, sushi, brunch, bars and late-evening service.

Farm-to-table restaurant on the Green serving seasonal American dishes, cocktails and polished downtown dining.

Classic New York-style steakhouse serving prime steaks, seafood, raw-bar selections, cocktails and business or special-occasion meals.

Seasonal American restaurant with locally sourced ingredients, lunch, brunch, dinner and current gluten-free options.

South Street tavern serving American comfort food, burgers, salads, cocktails, beer and late-evening dining.

Modern American tavern with rotating beer taps, cocktails, brunch and elevated comfort food.

Two-level restaurant with globally inspired food, cocktails, wine and rooftop dining.

Contemporary gastropub near the train station with craft cocktails, small plates and modern American dishes.

Burger and brunch restaurant serving pancakes, eggs, sandwiches and burgers. Current ordering menus offer gluten-free buns and toast.

Long-running BYOB restaurant serving New American dishes, seafood, steaks, pasta and seasonal chef specials.

Greek and Mediterranean restaurant with seafood, mezze and grilled specialties. Current menus explicitly label many gluten-free and dairy-free dishes.

Lebanese and Eastern Mediterranean restaurant serving mezze, grilled dishes, salads and contemporary regional cuisine.

Poke, bowls, tacos, smoothies and açaí with extensive current GF and DF labeling on menu items.

Mexico City-inspired taqueria using house-made tortillas, salsas and traditional taco preparations.

Energetic Mexican restaurant and cocktail bar serving tacos, shareable dishes, brunch and a broad tequila program.

Modern Mexican restaurant built around shareable plates, entrées, tableside guacamole and a large tequila and mezcal selection.

Long-running Colombian and Latin American restaurant serving traditional dishes, breakfast, seafood and daily specials.

Casual BYOB Japanese restaurant serving sushi, sashimi, rolls and cooked Japanese entrées.

Downtown sushi restaurant and lounge with rolls, sashimi, cooked dishes, cocktails and evening dining.

Italian restaurant serving pasta, seafood and contemporary Italian dishes on South Street.

Artisan pizzeria using an Italian wood-burning oven, house-made mozzarella and freshly prepared dough.

Old-school pizzeria and bakery known for round, square and Detroit-style pies plus pastries and breakfast items.

Neighborhood Italian restaurant and pizzeria serving pasta, pizza, sandwiches and casual meals.

Long-running downtown Irish pub with traditional pub fare, drinks and late-evening atmosphere.

Modern bakery and café with fresh pastries, all-day breakfast, specialty coffee and a current gluten-free breakfast option.

Long-running bakery and café serving cakes, pastries, desserts, coffee and light café fare.

Specialty coffee shop and café serving espresso drinks, pastries, breakfast and lunch in a relaxed South Street setting.

Independent coffeehouse serving espresso drinks, seasonal beverages, pastries and café fare.

Breakfast and lunch café specializing in gourmet toast, smoothie bowls, juices and espresso. Its current allergen guide documents GF and DF choices and shared-kitchen cross-contact.

Turkish and Mediterranean café serving breakfast, pastries, baklava, coffee and savory dishes.

Historic Morristown bakery known for spudnuts, breads, pastries, pizza and sandwiches.

Neighborhood bagel and deli shop serving breakfast sandwiches, spreads and lunch favorites.

Classic New Jersey diner serving breakfast, sandwiches, salads, entrées and desserts.

Locally made ice cream shop with year-round vegan and dairy-free oat- and coconut-milk flavors plus seasonal sorbets.

Dessert shop combining soft-serve creations, bubble tea and specialty sweet drinks near the Green.

Casual local restaurant and takeout option on Elm Street.